Matty Matheson, you’re hella cute bro.
Matty Matheson’s path to success has been anything but typical. The National’s Ian Hanomansing met the renowned chef at his popular Toronto restaurant to find out how a punk kid from New Brunswick who dropped out of culinary school became a Michelin-rated restaurant owner, business mogul, author and Emmy-award-winning producer of The Bear. CBC News: The National
For a good time follow Matty Matheson on Instagram
